Wilfs Sample Lunch Menu
Starters
French Onion Au Gratin Soup 4. Bowl 8.
Baked with parmesan and Swiss cheese. The best!
Soup Du Jour , 4. Bowl 8.
Cheese Plate ~ Spanish Manchego, French Cantalet Cheese, Spanish Milk and Almond Chocolate, Black Cherry Licorice Prezerves, grilled Mushrooms with Crackers 10.
Entrees
Wilfs Salad ~ Dungeness Crab, Bay Shrimp, Romaine, Wilfs Dressing and Pecorino Romano Cheese 19.75
Wilfs Classic Cassar ~ 8.75 Add Chicken 5.50 Add Oregon Bay Shrimp 3.50 Add Columbia River Blackened Salmon 12.00
Pricelss Salad ~ Mixed greens, Crisp Bacon, Gorgonzola Cheese, Vanilla Bean Vinaigrette 10.50
Traditional Reuben Hot corned beef with swiss, sauerkraut, 1000 Island dressing, on marbled rye.10.25
Wilfs Caramel Stir Fry Fresh julienne cut vegetables, snap peas, chicken breast sauteed with a caramel peanut sauce, sesame seeds. 11.25
Fall Pasta
Fresh Mozzarella, basil, Sun Dried Tomatoes, Chicken, Olive Oil, White Wine, Green Olives 12.
Boca Melt
Vegetarian patty, Cheddar, Swiss, secrret sauce, griulled Mushrooms, Tomato, on Grand central Rye with fries 9.25
Northwest Salmon Fillet
Fresh Fillet with Chantrelle Butter Sauce 17.75
More salads, entrees, sandwiches to choose from...Prices subject to change
Wilfs Restaurant & Bar at Union Station
800 NW 6th Avenue Portland, OR 97209
503.223.0070 www.wilfsrestaurant.com
